Memorial Brunch

Eric strata heuvous rancheros

1. 3 cups sliced fresh mushrooms
2. 2 cups meat, Bacon, ham or chorizo
3. 1 1/2 cups chopped onions
4. 1 1/2 cups chopped green peppers
5. 2 cloves garlic
6. 1/2 cup chillies
7. 1 1/2 cup tomatoes
8. 1/3 cup vegetable oil
9. 12 eggs
10. 4 cups cubed day-old bread
11. 1 teaspoon salt
12. 6 cups shredded Cheddar cheese
13. 1/2 teaspoon pepper
14. Preheat oven 350 degrees F
15. 1/2 cup half-and-half cream   In a large skillet, saute the mushrooms, chillies, tomatoes , ham, onions, green peppers and garlic in oil until vegetables are tender. Drain and pat dry; set aside.
16. In a large mixing bowl, mix half the cheese and cream until smooth. Beat in eggs. Stir in the bread let mixture soak into bread. 10 min
17. Add salt, pepper and vegetable mixture.
18. Pour into two greased 11-in. x 7-in. x 2-in. baking dishes add rest of cheese.
19.  Bake, uncovered, at 350 degrees F
20. set timer for 35-40 minute  or until a knife inserted near the center comes out clean. Let stand for 10 minutes before serving.

Bacon

Asparagus Goat cheese & morel quiche

AND

Ham and Leek Quiche